A cilantro shortage has lead to a spike in price for the herb - and that is making tacos more expensive in Mexico. In Mexico, the price of cilantro has soared to unprecedented highs, and that's a ...

And now, thanks to the Michelin star, it is probably the only taco stand in Mexico where the waiting time is up to three hours. When I visited on a recent trip to Mexico City, the queue was a far ...

Both fizzled. Taco Bell’s first venture into Mexico began in 1992, when it already had thousands of U.S. locations but relatively few abroad. The problems, according to a Vice timeline of the ...

Diners queue for tacos at El Califa de León in Mexico City (Getty) The taquería that made headlines after it was crowned with a Michelin star is El Califa de León, a 10ft-by-10ft taco shop ...