Drinking more than four cups of coffee daily has been found to lower the risk of head and neck cancer, a new analysis reveals ...

Moderate alcohol intake and eating more fruit, oily fish and cereals are linked to lower risk of rheumatoid arthritis, while tea and coffee may be linked to increased risk, new research shows.

While tobacco and alcohol are known to increase the risk of head and neck cancer, new research has found the amount of coffee and tea we drink can have a protective effect, reducing the risk of ...

"Consequently, people who drink a lot of coffee and tea may be more likely to avoid other harmful behaviours such as drinking alcohol and using tobacco and so may be at a lower risk of these ...

Studies indicate a 41% reduction in head and neck cancer risk associated with drinking three to four cups of coffee daily.

He noted: “People who drink a lot of coffee and tea may be more likely to avoid other harmful behaviours such as drinking alcohol and using tobacco and so may be at a lower risk of these cancers ...

Coffee and tea are consumed worldwide and contain bioactive ... and behavioral/lifestyle factors, including smoking, alcohol consumption, and dietary intake. Overall, coffee-drinking status ...

The Cool Lime Refresher tasted like a non-alcoholic mojito Cool Lime ... dubbed "Teavana." The coffee giant brought the tea line to the UK in 2016. The flavors are much the same in both the ...

which serves coffee, tea, mocktails and other alcohol-free drinks and is open later into the night than other cafes. It’s one of several Chicago-area businesses selling exclusively nonalcoholic ...

Rich in saturated fat, added sugar and alcohol ... coffee or coffee with milk. Skip the sugary additions and creamers, and avoid after 3 p.m. to prevent sleep disruption. Ginger tea has long ...

Smoking and Drinking Alcohol Have a Greater Impact on Head and Neck Cancer Risk While it’s possible that a variety of antioxidants and other compounds in coffee and tea with anti-cancer ...