With Thanksgiving just a few days away, there’s no better time to talk turkey. From roasting to deep-frying, every family has their own way of preparing the annual Thanksgiving bird. Not ...

How to Smoke a Thanksgiving Turkey on Your Barbecue. Rubbed, mopped, and smoked, Rodney Scott’s barbecue turkey will be the talk of your Thanksgiving table.

When meat is smoked, something magic happens. It’s the reason why barbecue is one of America’s most beloved foods; heck, it’s basically its own food group at this point.

Food-Drink Are Thanksgiving turkeys best roasted, fried, smoked or grilled? Experts reveal their choices James Beard Award-winning chef Todd English and farmer Heidi Diestel talk turkey prep ...

Smoke turkey until it reaches internal temperature of 150 F. While turkey finishes smoking, heat grill to at least 450 F. Sear turkey on grill until internal temperature reaches 165 F, about 10-15 ...

Thanksgiving only comes around once a year, so take the opportunity to make this year's turkey the best one yet. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

Precooked turkeys arrive fully cooked, juicy and full of flavor, and they need only minutes in the oven instead of hours. Try one of these quality picks.

HONOLULU (KHON2) — Owner, Scott Shibuya, of Guava Smoked joined Wake Up 2Day with all the details. Scott shared how he started his business and what he offers, “I was teaching high school for ...

On Thanksgiving eve, the Avondale smokehouse will offer pickup of holiday specials including turkey breasts ($75), whole briskets ($175), sides ($40) and bourbon-infused pecan pies ($60) made by ...

Thanksgiving is right around the corner, so there’s no better time to talk turkey. From roasting to deep-frying, every family has their own way of preparing the annual Thanksgiving bird. Not ...

Whether you’re using a roasting pan or smoker, cooking a turkey can take several hours, depending on the size of the bird. Premade turkeys, on the other hand, arrive fully cooked so they heat up ...