O utside of Italy, NYC is one of the best places to eat Italian food. So, yes, this list could have been much longer than 27 restaurants. It also could have included more old-school spots, or ...

Today, one of NYC’s best Italian chefs, Angie Rito, demonstrates how she cooks the perfect chicken parmesan. As co-founder of Don Angie and San Sabino, Rito has mastered the art of Italian fine ...

And the New York restaurateurs behind Major Food Group still have so many other concepts that could cross over. Either way, we’re off to a delicious start. PARM ITALIAN Aria, propereatslasvegas.com.

Much like New Jersey, New York is another state where finding the “best” Italian deli is probably impossible. With New York City’s bodega culture, you could make an argument that there are ...

Parm, an Italian-American restaurant, just opened on Dartmouth Street opposite Back Bay station. Read more on Boston.com.

Major Food Group announced that Parm Famous Italian is set to open inside the Proper Eats Food Hall at the Aria later this spring. It will be the brand's first location outside of the East Coast.

For years, Top Tomato Italian grocery stores filled New York and New Jersey, supplying Italian-Americans with fresh pasta, produce, mozzarella, bread, ready-to-cook Italian dinners and more. But ...

Today, one of NYC’s best Italian chefs, Angie Rito, demonstrates how she cooks the perfect chicken parmesan. As co-founder of Don Angie and San Sabino, Rito has mastered the art of Italian fine ...