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They may be America’s least popular fry, but some chefs are still devoted to them. Steak fries, once widespread, have fallen out of favor with diners in recent years.Credit...Jimena Peck for The ...
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For The Best Steak Frites, Start The Fries In Cold OilRead more: 100 French Food/Drink Words And Phrases When cold-frying spuds for steak frites, go for fluffy russet potatoes, and choose the right oil for making french fries -- a neutral-tasting ...
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