Buttery, caramel-y and crunchy at the hallmark traits of the beloved Anzac biscuit. “ANZAC” stands for Australian and New Zealand Army Corps, and these biscuits are emblematic of (arguably) ...

Like the pavlova, Anzac biscuits have had to share the invented-here credits with our Australian cousins. Legend has it the biscuits were baked and sent to troops in World War I. Early versions of ...

These cookies are basically the Anzac biscuits I enjoyed when I lived in ... Cool 2 minutes, remove cookies from sheet with a thin spatula and cool completely on rack. Store cookies in a metal ...