This simple chicken curry uses a tin of tomato soup as a shortcut to create a creamy, mild and slightly sweet curry sauce, not dissimilar to tikka masala. Great served with pilau rice or naan bread.

Canned foods can work in dozens of different and unexpected ways with chicken, from forming the base of a stew or curry to acting as a marinade. Combining chicken with cream of chicken soup ...

Like tinned tomatoes themselves ... O Tama Carey’s Sri Lankan chicken curry If you want a dish that’s worthy of the best of summer’s tomatoes, bring O Tama Carey’s Sri Lankan chicken curry into your ...

Stir-fry your choice of other ingredients (such as strips of chicken or meat ... or cut down on the cream for a more fiery curry. Add tinned lentils, chickpeas or beans to make the curry go ...

The addition of spinach, lentils, and tinned tomatoes also helps incorporate some vegetables into the dish. Serving six, this super easy chicken curry takes approximately an hour and thirty ...

She also adds spinach, lentils and tinned tomatoes to get some extra nutrition into the dish, reports The Express. Serving six, this super easy chicken curry takes roughly an hour and thirty ...

Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Dry Curry with Canned Tuna (2) Chicken and Naganegi Salad. 1. Chop up the green onion and add to the beaten ...

It seems an easy get for the Sydney chef – the book is full of vibrant curry powders, spice-sprinkled rice dishes ... my culinary training has taken me all over the place.” This chicken dish was one ...

Heat a generous drizzle of oil in a large pan over medium heat. Add the onions and sauté for about eight minutes, or until they soften and turn lightly golden, stirring occasionally. Then, incorporate ...