But when toast alone won't curb your hunger, you may want to whip up a toad in a hole (or whatever you call it) like Ree Drummond does. "Egg-in-the-hole, aka toad-in-the-hole, aka eggs-in-a-basket ...

John's got his top fool-proof tips on the only way to make the dish are served with a generous helping of gravy.

You've got to love a warming toad-in-the-hole recipe when there's a nip in the air. Skip the garlic cabbage if you like and serve with another green vegetable of your choice. This is designed to ...

You can also use an 18cm/7in shallow round cake tin for cooking the toad-in-the-hole. Line the base and sides of the tin with a 25cm/10in disc of baking paper, pushing into the sides and leaving ...

Make the chutney: In a medium skillet over medium-high heat, combine all ingredients. Sauté, stirring often, until tomatoes and onions are soft and mixture is jammy, 15-20 minutes. Turn off heat ...

Jamie Oliver’s take on the classic toad in the hole is super comforting and perfect for pairing with some proper, homemade gravy. Originally shared in his cookbook ‘Jamie's Comfort Food’, it ...

Ahead of his new ITV series, James Martin joins us from his kitchen where he’s cooking a hearty dish for the long days in lockdown - toad in the hole with onion gravy. Place the flour in a bowl ...

Perfect for the colder winter months, try this healthier Toad in the Hole with Root Vegetables, made with Quorn Meat Free Sausages. Less than 350 calories per portion, low in saturated fat and high in ...