Whether or not you actually have a Jewish grandma, I’m willing to bet that you’ve probably been fed by one at some point, considering it’s practically inscribed in the Torah as a grandmotherly duty.

The Jewish holiday of Hanukkah (or Chanukah) runs through Friday. Hanukkah commemorates the historic victory of a small group of Jewish fighters who retook Jerusalem from Greek occupiers in 164 BCE. A ...

These Hanukkah recipes offer plenty of options, from latkes and briskets to blintzes and rugelach, for the eight delicious ...

Hanukkah starts at sundown on Thursday this week, and we’re spotlighting one of the most beloved dishes of the holiday: latkes. These fried pancakes are traditionally made with grated potato and ...

Jeremy Umansky says the potato pancakes are the "cornerstone" of the December holiday: "Modern day, the celebration of Hanukkah revolves around the making of the latke." The potato latke is one of the ...

Hanukkah commemorates a miracle involving oil. So a natural place to celebrate is in a frying pan. After years of experimentation, I have settled on a huge, cast-iron pan for frying latkes, the ...

Latkes are a quintessential part of Jewish cuisine, often paired with sour cream, apple sauce or both — and now a local restaurant is putting their own twist on the traditional potato pancake in ...

Hanukkah is days away and to kick off the start of Judaism's eight-night long Festival of Lights, we've got a delicious recipe that reinvents a classic, easy potato latke with the addition of pickles.

It’s traditional to eat latkes, also called potato pancakes, during the Jewish holiday of Hanukkah. The eight-day candle-lighting festival begins this year on the night of Dec. 15. Basic latke recipes ...

Tired of ads? Subscribers enjoy a distraction-free reading experience. Click here to subscribe today or Login. NEW YORK (AP) — It’s traditional to eat latkes, also called potato pancakes, during the ...