The "unfried" turkey cooked in an oil-less fryer comes out tender and juicy on the inside with a deliciously crisp skin. We ...

Turkey is a lean, protein-rich option that works well in a variety of meals beyond just the holiday table. Whether you’re using ground turkey, sliced leftovers, or a whole roast, it’s a versatile ...

Make a healthy and filling meal with these tasty diabetes-friendly dinner recipes, all highlighting ground turkey as the main ...

Heat the air fryer to 160C. If your turkey breast is tied, leave the string or oven-proof bands in place. Thoroughly pat the joint dry using kitchen paper. Rub all over with the butter ...

Boneless turkey breast joints are a great option for ... Roasting the joint in the air fryer takes less time than a conventional oven and leaves the meat tender and juicy, with crispy golden ...

Spread your bread with butter and mustard before layering the turkey and brie ... the second slice and place in the basket of your air fryer. Cook for five minutes at 180°C for five minutes ...

Cook them for five minutes at 160° C in the air fryer. Before serving, season with salt, pepper, and cheese. Pro tip: For an added flavour boost, add a piece of smoked turkey or chicken before ...