Though it's often cured and smoked, raw bacon still needs to undergo a thorough cooking process in order to be considered ...

No pulling strips of uncooked bacon apart, no greasy hands, no muss, no fuss. As a child of the early '90s, my love for R&B, ...

Eat turkey bacon and you can cut those numbers in half, but you'll cut taste too, our tests showed. We tested regular and thick-sliced uncooked bacon, precooked bacon, and turkey bacon.

Cover the uncooked bacon in cold water, bring to the boil uncovered. Taste, if the liquid appears very salty discard and re-cover with hot water. Bring back to the boil, cover, and cook for 40-45 ...