Yakushi Knives are the inheritors of an ancient tradition and a renaissance that employ old-time forging techniques. Among ...

Chelsea Miller started making custom knives in 2011 and has grown her client list to include some of the top chefs in the world. Business Insider visited her Brooklyn studio to learn how she does it.

I chopped, sliced, and diced with the knife for weeks to find out. I’ve tested dozens and dozens of chef’s knives, so I know ...

L.A. bladesmith Nicholas Berkofsky, who lost his home in the Eaton fire, demonstrates the power of hand-forged tools.

whereas chef knives specialize in culinary tasks. However, one of Kansept’s new EDC releases, the Orion, has a unique blade ...

To get the scoop on requisite kitchen knives, I spoke with Stephen Chavez, senior chef instructor for the Institute of Culinary Education in Los Angeles. Chavez offered advice on buying kitchen ...

They are also handy for any small job around the kitchen when a short blade is more appropriate than a chef’s knife ... reduce dragging and gives the knife a unique, eye-catching look.

Following is a transcript of the video. Narrator: Japanese chef's knives are world-renowned for their unique design and durability. And just one can cost you over $900. From heating and hammering ...