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This article will explain everything about cassava flour, including its uses and benefits. It will also explain how to make it or buy it. Cassava is a tuber crop and is similar in shape to a sweet ...
You may have noticed more products being sold that contain cassava, a starchy vegetable used in many parts of the world. But ...
Cassava is a starch-tuber that can be eaten as a whole root or root chips, or grated to make flour for things like bread and crackers. It is also used for puddings or drinks made with tapioca pearls.
If you're trying to eat healthy or maybe you've gone gluten free, you may have a certain product in your kitchen.
Consumer Reports tested 27 popular cassava items and found that over two-thirds contained concerning lead levels.
WE FOUND CASSAVA FLOUR, WHICH IS OFTEN CONSIDERED A HEALTHY AND GRAIN FREE ALTERNATIVE, TO BE ESPECIALLY PROBLEMATIC IN REGARDS TO LEAD LEVELS, CR FOUND THAT FOR CASSAVA PRODUCTS CURRENTLY ON THE ...
Consumer Reports found two-thirds of tested cassava products contained unsafe lead levels, posing health risks.