These vegetarian burgers will steal the show at any cookout thanks to a blender marinade inspired by the Korean BBQ favorite. The vegan patties in this burger recipe go straight from the mixing ...

While homemade veggie burgers can be packed with flavor, the store-bought kind can be lacklustre. Amp up the taste with this ...

Over the years, I’ve gotten more than a few emails from readers asking me where they can get a good veggie burger. And though I really appreciate a great one, I find that many restaurants either ...

These healthy veggie burgers are really easy to make and cost much less than shop-bought alternatives. You can make your own versions at home which can be frozen and ...

These vegan chickpea burgers freeze well for up to four weeks. Simply wrap each uncooked burger in foil and place in a freezer bag. Cook from frozen, adding an extra 2 minutes on each side.

Impossible Foods has released a new version of its "bleeding" veggie burger that contains no gluten and has less sodium and saturated fat. The old formula incited concerns that the Impossible ...

UBC students asked for a veggie burger on the school’s menu. By: David Speight My inspiration for the Ultimate Veggie Burger came from chats with students who wanted to see a veggie burger on ...

A big qualm with veggie burgers is they can get mushy and fall apart into a soggy mess. The exterior of the Sunshine Burger patty had a slight crunch, which, beyond being satisfying, helped keep ...

Forget the usual half-cooked minced beef, a new burger revolution has started, and it’s delicious. When we talk about vegan food, people still think about tasteless tofu, boring vegetables and a ...