Step 1: Start with 1 cup of heavy cream or vegan base.; Step 2: Squeeze one-half of a lemon, if that's your choice of acid. Step 3: Mix 1 cup of cream with 1 teaspoon of lemon juice or vinegar.If ...

Here are the 7 best substitutes for sour cream, including vegan options. ... you can easily make a soy-based version of sour cream at home. Simply blend silken tofu with apple cider vinegar, ...

Instead of using sour cream, I use soft tofu. ... Blend it all up and you’ve got a light dip that satisfies your cravings without the gloppiness of sour cream. How to make vegan French onion dip. 1.

Korean cuisine is flavorful and exciting. For plant-based twists on classics, try these 13 Korean-inspired vegan recipes.

There are plenty of substitutes for sour cream in your kitchen, whether it's buttermilk, crème fraîche, yogurt, ricotta, or tofu. Here's what to use and how to use it when you are out of sour cream.

By grating and pan-frying super-firm tofu, as Nisha Vora writes in “Big Vegan Flavor,” you turn it into a delectable add-in for all sorts of dishes.

Vegan burger crumbles tend to be a bit salty, so you might not want to add any salt to this dish. Gravy: 1-1/2 cups beef-less broth; 3 tablespoons low-sodium soy sauce ...

To make vegan sour cream from scratch, soaked cashews are a great option, but you'll definitely need a blender. If you've got a high-speed blender like a Vitamix , you can soak the cashews for a ...