Cajun or Creole seasoning, peppers, onions, garlic, and meat. Chef Eryn A'leah prefers the tradition of pickled meat in her version of the dish. Red beans and rice can easily be made vegan by ...

Cajun and Creole cuisine are famous for their ... chicken and sausage gumbo, and vegetarian gumbo. Jambalaya also has many variations, such as Creole jambalaya (which includes tomatoes) and “white” ...