Add the rice and stir for 1 minute or until the rice is well coated with the oil. Add the mushrooms and fry for 2 minutes. Add the chicken stock and bring to the boil over medium – high heat.

It’s also the only time (from 11 a.m. to 3 p.m.) you can get chef-owner Tin Vuong’s comforting bowls of cháo, Vietnamese rice porridge, which come with a flaky Chinese cruller. Here ...

The ranking also included other Vietnamese porridge varieties, such as beef porridge (ranked 18th), duck porridge (22nd), and chicken porridge (25th). Chao long is made with white rice ...

On this visit, because it’s a weekend, I’ve also ordered the chao, or Vietnamese rice porridge, which isn’t available weekdays. It’s topped with braised pork ribs, crispy garlic and fried ...

Pusey said with Trump’s return to the White House, and his threats to many immigrants’ legal standing, such as pledged mass ...

Com ga is a Vietnamese chicken and rice dish, as well as an Olathe restaurant ... Com Ga Houston’s menu includes congee, udon noodle soup, beef stew and other Vietnamese dishes.