It’s called watermelon essentially because that’s what the ball looks like when a kicker strikes it perfectly and it slowly spins on the ground, appearing as if it will stop inside the 10-yard ...

“The original watermelon ball was first made by Chiang Chen in 1959. He was known as the ‘king of injection moulding’ [a technique for making plastic objects],” says Lee.

Watermelon balls, fresh lettuce, feta and a splash of lime creates the best salad ever! Honey, pine nuts and a generous drizzle of extra virgin olive oil make it go savory, refreshing and just divine!

In a bowl, add lime juice, honey, olive oil, ginger and salt. 2. Add chopped chives and give it a little mix. 3. Rest in the fridge for 10-15 minutes. 4. Cut the melons into half and remove the seeds.

Easy Melon Ball Shot Recipe made with vodka, Midori melon liqueur, and pineapple juice. This easy vodka shot has a great tropical flavor with the Midori and pineapple flavors added to it.