Long and lean (like a finger), fingerling potatoes cook quickly and have a thin skin that’s easy to chew. This waxy potato is ...

Waxy potatoes are available year-round, with new season potatoes available from April to July. Avoid wrinkled, sprouted or discoloured potatoes. Waxy potatoes should be kept in a cool dark place ...

and waxy, unpeeled potatoes. Leaving the skin on for mashed potatoes can be divisive, but I actually don't mind the taste or texture at all. After roasting the garlic for 45 minutes, this recipe ...

Equipment and preparation: you will need a 2.4 litre/4 pint ovenproof shallow dish. Waxy potatoes are available year-round, with new season potatoes available from April to July. Avoid wrinkled ...