Traditional baked mooncakes are typically made with white lotus seed paste and two salted egg yolks, and every 100 grams contains 411 calories, 6.9 grams of protein, 22 grams of fat and 32.4 grams ...

Each mooncake has a chewy filling, most commonly made of lotus seed paste or winter melon ... Tickets are $15-$27. The White ...

The White Lotus Seeds is a classic reimagined by Le Méridien. The smooth, creamy lotus seed paste, enriched with one egg yolk, creates a balanced mooncake that celebrates the purity and elegance ...

The filling is a ganache (cream and chocolate mixture) of redcurrant, orange and white ... traditional mooncakes with egg, this one, containing two yolks, is made with lotus-seed paste and peanut ...