Brian Waller, all 10 of the buttons on his chef’s coat buttoned, is the man behind them, and “everything on the menu has a story behind it.” Wrap & Roll Kitchen opened May 20 in the former T ...

Can you tell us what inspired the name, Wrap And Roll Kitchen? So wrap and roll comes – those are back of the house terms. Terms like “Let’s wrap it up,” and then, “Let’s roll means ...