Chef Lebo Ngwenya is one such visionary. From Harare, Zimbabwe, to Charlotte, North Carolina, Ngwenya is using food as a medium to celebrate African heritage and push culinary boundaries.

Zimbabwe expects to push its winter wheat harvest up marginally by just over 6,5 percent to 600 000 tonnes this winter, ...

In the southern eastern country of Zimbabwe, a staggering 90 per cent of children aged six months to two years are not getting enough to eat. Indeed, 60 per cent of the total population do not have ...

Zimbabwe's inflation increased in both US dollar and local currency terms in January 2025, driven by food, housing, utilities and fuel costs, according to the national data agency. In an update on ...