This vegetable and beef Haitian soup is rich and savory, making it perfect for cozy winter months. Soup joumou is a beef, vegetable, and squash Haitian stew commonly eaten on January 1 to signify ...

soup Joumou, fried plantains, and Haitian spaghetti. Now you may wonder what makes Haitian food so special. Well, if you ask the right person they will tell you it starts with the prepping and ...