Molly Yeh makes perfectly chewy chocolate chip cookies with the added salty crunch of potato chips. IE 11 is not supported. For an optimal experience visit our site on another browser.

Instructions. Preheat the Oven: Set your oven to 375°F (190°C) and line baking sheets with parchment paper.; Cream Butter and ...

Butterscotch chips: These can be swapped with milk chocolate chips, semi-sweet chocolate chips, chocolate chunks, peanut ...

Drummond gave her chocolate chip cookies another crunchy layer. After she took a scoop of the cookie dough and formed it into a ball, Drummond rolled it in the crushed potato chips.. “It’s a ...

Form the dough into rounded tablespoons and roll in the remaining potato chips. Place formed dough on a greased baking sheet and bake for 11 to 15 minutes, or until the edges of the cookies begin ...

After years of sharp food inflation, prices for many Fourth of July staples are finally beginning to level out. While some ...

This morning in the Rhode Show kitchen we welcomed Nicole Tracz from Black Tie Cookies as she prepared Potato Chip & Chocolate Chip Cookies! Find the recipe and instructions below. Learn more here ...