Environmental sustainability, a core pillar of Oman Vision 2040, is at the forefront of the Fund’s initiatives, particularly ...

Sodexo UK & Ireland is on target to achieve a 50% reduction in food waste by the end of 2025, five years ahead of the United ...

Next to food security, the most serious challenge to the present Administration in the economic realm is to provide decent housing to the lowest income groups among our more than 22 million households ...

Catering News is sponsored by Two Services Sodexo UK & Ireland has announced that it is on course to meet its goal of cutting ...

MUSCAT: The Sultanate of Oman on Sunday organised a symposium themed 'The Right to Food' to mark the Arab Human Rights Day, ...

The European Commission has outlined its long-term vision for the European Union's agriculture and food sectors. The roadmap covers up to 2040 and looks at four areas; making agricultural jobs ...

New research suggests that all five subregions of Africa will breach the 1.5 C climate change threshold -- the limit stipulated by the Paris Agreement -- by 2040 even under low emission scenarios.

Instead, it anticipates the current slow drift towards more plant-based foods will continue in the years to come. By 2040 it estimates we will be eating 25% less meat and 20% less dairy.

Shell projects global LNG consumption could rise as much as 60% by 2040, but uncertainties remain over whether supply can meet that demand.

Howard University graduate Olympia Auset is combating food deserts in South Los Angeles, CA. Auset launched SÜPRMRKT, a ...

They found that despite Africa emitting less than 4% of global greenhouse gas emissions in the atmosphere, the 1.5°C climate change threshold will be approached by 2040 in all five subregions of ...