It isn't transportation or processing of most foods that makes a difference, but production and associated land use.

Navel, Valencia and blood oranges are the main types of sweet oranges. They are used in both sweet and savoury dishes, but where necessary add a little lemon juice or zest to strengthen their flavour.

It's nice to have oranges on hand for both sweet and savory dishes or for eating ... However, not all green oranges are unripe. Ripe Valencia oranges, in particular, are noted for often retaining ...

In contrast, digital image analysis using smartphone cameras and ImageJ software offers a more affordable and versatile alternative. This method ...

We have a satsuma tree that is full of fruit. My husband wants to pick them. He said that they are sweeter if you pick them ...

Make reservations ASAP at one of these popular Sarasota area restaurants for Thanksgiving Day dining — or place a to-go order ...

These sparkling cocktails were the absolute best I’d ever had, so I had to ask our server what type of bubbly they were using ...

Florida is the second-largest producer of all oranges, strawberries, sweet corn and non-Valencia oranges in the country. More than 40 vegetables are grown commercially in the state, which ranks in the ...

Florida is a major producer of sweet corn ($252 million annually ... of Florida’s total fruit and tree nut production which includes 94% of Florida’s Valencia orange acreage and 90% of Florida’s navel ...

The Dutch Princess moved to Spain after her safety was put at risk, and has now thanked its capital city for its hospitality ...

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