In addition to lamb chops, there’s lamb leg and neck – both cuts that rival a Texas barbecue beef rib for heft and girth. Side dishes are also an original, refreshing take on traditional sides.

with lamb and ham on the menu. She said she does not have a favourite Christmas food - she just likes them all. Helen and Phil Bolton are planning on a bbq, including Brazilian Picanha beef - a ...

The menu offerings of roast turkey, roast lamb, wagyu steak and increasingly popular beef Wellington, priced from RM300 upwards, are now key players in many modern Malaysian Christmas feasts ...