Bengali Bhoger Khichudi is a soul-satisfying, aromatic, and mildly spiced dish made with moong dal and gobindobhog rice, typically prepared as an offering (bhog) during Durga Puja and other religious ...

In the heart of a Bengali winter, the arrival of Nolen Gur ... dessert that translates to cooked cream and is a type of jiggly pudding. Add the jaggery syrup to milk along with gelatin and heavy ...

About Payesh Recipe: Payesh is a Bengali version of kheer. Rice and milk pudding flavored with cardamom, dry fruits and a sprinkle of rose water. A delicious Indian dessert to relish during the ...