A smoky spice blend gives these chicken drumsticks tons of flavor with almost no work. My spiced chicken drumsticks recipe is ...

Cooking time will vary, but skin-on chicken legs usually take 20-25 minutes per side, so a total of 40-50 minutes. Leftover chicken can be stored in an air-tight container in the fridge. ...

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Lemon curd is a luscious, tangy spread made from lemon juice, sugar, eggs and butter. Cooked until creamy, it’s smooth and ...

Put the drumsticks in a baking dish ... slices of whatever citrus you have juiced. Add the chicken dish to the oven and braise until the drums are cooked.

Use chicken drumsticks or thighs for the best flavour. Cut deep incisions into the chicken flesh with a small, sharp knife. Place the chicken into a bowl and sprinkle over the salt and the juice ...