"It gets toasty and smoky and just awesome,” the Voice Season 27 Coach said about his recipe for his favorite cut of steak.

For Ree Drummond, steak isn't just a recipe; it's a lifestyle. Here are the best steak dinners for both special celebrations ...

For those who like their steak with a little something extra, this powerful condiment will add an instant burst of salty, ...

especially big-boy steaks like the rib eye, people generally like the bravado of eating it super-rare. Hear me out, though: The rib eye is best just shy of medium, or 135° F. A long cooking time ...

The fermented foodstuff is best known as the ... savory flavors into steak, too. Use it in a marinade on a variety of cuts, like a strip steak, sirloin, or ribeye, and you'll get an extra dose ...

Celebrity chef Jordan Andino exclusively tells In Touch what stars really eat! The Toronto, Canada, native recently entered into a partnership with Franciscan Estate wine, which he calls "a dream come ...

The Uptown newcomer spent $20 million on its dining room and wine cellar. It should lavish the same confidence on its Korean ...

You can reverse sear (almost) any steak You can use this method for almost any type of steak or roast. You can reverse sear rib-eye steaks ... nice and flat. The best part, if you ask me?

They marinated those pepper steaks beforehand, they turn out great potato ribbon salad, the rest was up to us to make the best of. Fun.

As we ring in 2025, the writers and editors of the Tribune food section have looked back at all the delicious dishes and drinks we had in 2024.

Nicely marinated and kissed ... with various tacos featuring outer skirt steak, a tender and chewier cut than its famous counterpart. While tacos are usually best enjoyed directly from the hands ...

hanger steak and a martini (or a $64 rib-eye if you just got paid). Know this: The deli isn’t just for show. At lunch, Laurelhurst Market doubles as one of Portland’s best sandwich shops.