It only calls for two ingredients — the other being butter ... Perfect frosting in five minutes. Read more: 19 Tips You Need ...

Classic buttercream frosting is often composed of whipped ... you may want to use unsalted butter so you can better control ...

Buttercream ... its shape better than regular buttercream. French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing.