4. Mix these well and fill the bread with this stuffing. 5. Roll up the bread and close it with cornflour slurry. 6. Pan fry these on a tawa. Once golden brown take these out.

Then take two slices of bread, cut their crusts and roll them out. In each of the bread slices fill the hung curd mixture and roll this up. 3. Spread some butter or ghee from the top and bake these ...

Rolls can require less time in the second prove, so they are a good way to get your bread dough baked in time for dinner.

Bake up a batch of this Latvian Piragi recipe. Enjoy a few of these traditional bacon- and onion-filled bread rolls now, then freeze the rest for later! These pirages (pier-rogz) come from my ...

A serving of rolls can help kick off a meal, but according to chef Alex Guarnaschelli, "if you're going to have a bread basket [these days], it better be incredible." People are no longer ...

or cake pans (for pull-apart bread). Place the rolls with a cut side up in the muffin tins or the cake pans (with the latter, leave 1cm (7/16in) between the pieces, so they have room to rise).