If your company sells products that contain, have been fed with or have been made using cattle, cocoa, coffee, oil palm, ...

The 'inversion' of cocoa's futures market is making it more difficult for larger companies to hedge against rising prices.

As cocoa prices soar, brands are turning to cocoa flavouring to maintain chocolate’s rich taste without the hefty cost. Discover how this innovation is reshaping the confectionery industry.

The U.S. paper and pulp industry is lobbying President Donald Trump's administration to ask the EU to declare the United ...

Nigeria’s efforts to reclaim its prime position in global cocoa production received a major boost on Tuesday as British ...

Recent research identifies key factors affecting cocoa production, highlighting the critical role of pollination and ...

Winner of Ghana rsquo;s Most Beautiful 2024, Nihad Titiaka Oases Ibrahim, continues to make remarkable strides in her ...

A new study published in Nature Portfolio, Communications Earth & Environment, conducted by the Department of Biology in collaboration with Westlake University, China, Universidade Estadual de Santa ...

Chocolate is sourced from cacao, a crop that demonstrates the importance of sustainability innovation in the industries we ...

Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

Not only could this help manufacturers combat high commodity prices, explains Newton, but also security. The supply of faba ...

Dimitra is offering AI-driven apps and IoT-based sensors to cocoa farmers to track the conditions of the crop.