Place milk mixture in a large bowl; add cream, vanilla and remaining coconut. Cool completely. Freeze in an ice cream maker according to manufacturer's directions. Transfer to a 2-qt. freezer ...

In this recipe, the dessert gets a Southeast Asian treatment, with ice cream made of coconut milk and fragrant pandan leaf, and rich, deeply flavoured caramel made with gula melaka. Gula melaka is ...

The offerings at Wonders Ice Cream don’t look much like the scoops that other ice cream parlors offer, but that’s just the appeal of Eden Prairie’s new (and only) rolled ice ...

It appeals through freshness, smooth texture, and the pizzazz of quick-freezing. We chat to LN2 ice cream brand Chill-N on ...

For the ice cream, heat the milk ... Immediately take off the heat and pour into a bowl. Stir in the desiccated coconut and double cream. Leave to cool, stirring occasionally to prevent a skin ...

Remove from heat and allow to cool. Stir in remaining puree, coconut cream and lime juice. Pour into ice block moulds and freeze. When half-frozen push sticks in halfway. To finish, de-mould ice ...