Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

The dye, known for its bright cherry-red color, is found in candies, snack cakes, maraschino cherries, and some beverages.

The U.S. Food and Drug Administration (FDA) has taken a crucial step to protect public health: it has banned the use of Red Dye No. 3 in all food products. This synthetic dye, known for giving a ...

The U.S. FDA is reportedly considering a ban on the additive Red 3. Here’s what experts do—and don’t—know about how food dyes ...

After the Red No. 3 ban, there are now eight color additives approved by the FDA. They are FD&C Blue No. 1, FD&C Blue No. 2, ...

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just ...

Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.

The FDA banned Red No.3, also known as erythrosine, after reviewing studies that linked high doses of the dye to cancer in ...

BISMARCK, N.D. (KFYR) - The FDA has officially banned Red 3, a common food coloring dye. The ban came after research found ...

Several consumer-favorite cereals, snacks and other food products may have contained the red food coloring recently banned by the FDA.

Red Dye No. 3 is a food dye commonly used to visually enhance candies, snacks, baked goods, and some medicines. For many ...

Now that the US Food and Drug Administration has banned red dye No. 3, many people are criticizing or questioning the safety and the FDA’s allowance of red dye No. 40 and five other color ...