Add 2 cups of the heavy cream, 1/2 cup plus 2 tablespoons granulated sugar, and 1/4 teaspoon kosher salt. Bring to a bare ...

There are regional varieties of cheesecake found in almost every corner of the globe. Let's take a deeper dive into some of ...

Whether you're not a huge fan of overly sweet desserts or just aren't sure what kind of taste you're going for, these 26 ...

Air fryers have changed the way we cook, making it easier to enjoy crispy and flavorful meals without the extra oil. From ...

Heat the oven to 325°F. Line a rimmed baking sheet with parchment paper. Spread 1 cup whole almonds (or 1 1/4 cups whole ...

Born in Paris, he moved to Los Angeles to open Lucas, an upscale French restaurant in the heart of the Pico-Robertson Jewish neighborhood ... NIS 79-NIS 149, and desserts are NIS 45.

Manning, the chairwoman of the Jewish Federations of North America ... organizations as they work their way past waiters offering desserts trying to get out the door to a dinner reservation.

New ingredients from Comet, Global Organics, and Icon Foods ...

Given the company's expertise in the sort of Jewish desserts that define many holidays, expect these latkes to delight you in very special ways. One of the most popular Jewish-style restaurants in ...

Welcome to the sweet side of the recap of our favorite recipes of 2024. It was a berry good year for desserts.

Outside of the Jewish community, Hanukkah is by far the ... To be clear, potato latkes are not only delicious, they're easy and fun to cook with a group. But you can only make so many each year.