Many of these countries were primarily encouraged/forced to make off-dry and fortified wine for Russia and the ex-Soviet ...

Diners often order the second-cheapest bottle of wine at a restaurant or wine bar, but is that a smart strategy or a ...

Apart from sneaky sips from my parent’s wine glasses and surreptitious glugging of Christmas wine offered in church, my real tryst with wine began years ago at a swish wine bar in Mumbai.

Tesco is stepping up its green agenda and using lighter weight bottles for its wine. Great news for the environment, says Christine Austin, who also sampled their new range.

While B.C. and Ontario producers still make the majority of wines from Canadian-grown grapes, we’re now seeing a steady but modest stream of good-quality wines entering our market from Nova ...

While growers say they are always anxious about the risk of smoke taint from bushfires and burn-offs, conditions in Tasmania ...

Rather than heading west out of Melbourne towards the Great Ocean Road, Rosamund Hall turned east and took the lesser-known ...

“A good vintage emerges when conditions are ... In short, vintage variations will be felt in most wines crafted by quality-focused producers, though their effects aren’t as important if ...

A Cambridgeshire bakery has been recognised by the prestigious Good Food Guide as one of the best bakeries in Great Britain.

Don't worry about whether the wine has a cork or a screw cap. While a cork may seem more traditional the type of enclosure used is not a good indicator of the quality of the wine. If you can give ...

Andrew Peace, of Andrew Peace wines, added “Bringing new varietals from our family to the UK is a major milestone and we’re ...