1. Prepare the Ingredients: Start by washing and chopping all the vegetables into bite-sized pieces. Keep them aside in a bowl. For the coconut, sesame seeds, and groundnuts, prepare a coarse paste by ...

Today, we’re bringing you 20 delicious homemade vegan chili recipes–all with their own twist. You’ll find vegan quinoa chili, ...

Undhiyu is a traditional Gujarati winter vegetable dish, cooked with various winter vegetables, fenugreek dumplings, and a ...