If you’re looking for a frosting that’s silky smooth, not overly sweet, and holds its shape beautifully, then you need to try ...

Few Valentine’s recipes are as fun as these heart-shaped beignets. They’re light, fluffy, and even better with a rich ...

Did you try out a vegan buttercream recipe only for it to come out too thin? Here's how to thicken it right up with an ...

With January over keep your streak going with these 20 incredible vegan recipes to help you continue Veganuary.

I’ve been eyeing the New York Times recipe for Ginger Cheesecake Cookies, for obvious reasons. It’s a ginger cookie! With ...

These rosy-hued recipes are great for Valentine's Day or any occasion where you want to be pretty in pink. Choose from cakes, ...

Say goodbye to sunken cakes, sad salad leaves and split sauces with our handy tips and tricks to fix the most common food ...

With a buttery, vanilla-scented cake and a rich caramel frosting, this is the perfect cake for anyone with a serious sweet tooth. If you’re accommodating dietary restrictions, then making your own ...

Enter: The 'ice cream' manicure. This Molly-Mae approved ... If you're trying to replicate this at home whatever products you use, make sure to follow these key tips to get the creamy scoop ...

Given that conventional cheese is made by curdling milk, making vegan cheese calls for a little creativity. Most vegan cheese brands on the market today rely on a blend of nuts (typically cashews), ...

Whether you’re whipping up a cheesecake or cream cheese frosting or simply smearing it on a bagel, soft, tangy cream cheese has plenty of uses in sweet and savory recipes alike. But if you regularly ...