The University of Minnesota hasn't released a red wine grape in nearly 20 years. Researchers are hoping to find a new grape ...

In fact, Carmenère from the 19th century was preserved under cover in a couple of places around the globe. Most notably, it ...

Terroir, climate, farming methods, and winemaking all play a role in how grapevines express themselves. But how does a ...

Grape stomping is an old wine-making technique that feels like an ancient relic in our day and age. But have machines ...

Reach for the Moon! the signature annual master class and grand tasting featuring the vintners of Sonoma’s Moon Mountain ...

We have probably all experienced it. Being at a wine festival or tasting room and hearing some wine ‘aficionado’ […] ...

Canada is the largest export market for U.S. wine, with a reported $538.4-million in sales last year, but that loyalty is ...

Homemade wine is a tradition in many cultures, but how is it made? TAG24 takes a look at how to make wine at home, and some ...

It’s currently autumn and harvest time in New Zealand. Christine Austin enjoyed tasting the vintage Sauvignon Blancs from ...

The wine industry has been wracked by a steep decline in sales, a fallout from a recent surgeon general’s health advisory and a general malaise among new generations less likely to imbibe. The tea ...

Scrub each mussel with a rough brush under running water and then scrape off the hair or beard with a knife. An alternative ...

The Katy Trail, a 240-mile-long state park that follows the former corridor of the Missouri-Kansas-Texas Railroad, runs right ...