Learn how to make the best classic Southern shrimp and grits at home with creamy, cheesy grits. Against the odds, Prince ...

A shrimp appetizer or entree makes for an impressive plate at a dinner party. But, how many shrimp should you buy per guest ...

Chicken and shrimp tacos. Ingredients: 4 to 5 inch tortillas One pound of chicken. A half a pound of shrimp. Seasonings for ...

When asked about which dishes get the most views, he says: "People enjoy when I make pasta. It could be a simple dish, but ...

In a video, an Instacart shopper shared how she took extra steps to make sure her customer got what they needed.

Austyn McGroarty, a Greenville-based chef who founded Woodside Bistro and worked at Curean, competed on the 61st season of ...

Crisp, panko-encrusted shrimp are drizzled with a tangy chipotle sauce and nestled into corn tortillas along with a warm, easy-to-make cabbage slaw. For his taco truck, chef Michael Rypka created ...

As we settle into a new year, it’s time to prepare for a great Chicago culinary tradition: Chicago Restaurant Week. This year’s 17-day event will see more than 470 restaurants from around town ...

James Beard Award winner Nok Suntaronon invited Action News into her home kitchen to make a recipe from her brand new cookbook: "Kalaya's Southern Thai Kitchen." ...

In the recipe, substitute less expensive types of fish, like haddock, monkfish or salmon, clams, mussels and squid for the ...

The sauces accompany a variety of appetizers, as well as Hibachi dishes and bento boxes. Bento is a traditional Japanese ...

Chef Jorge Gomez, the culinary creator behind Humble Bistro and Humble Pie, now offers a new seafood destination, Humble Oysters and Bubbles, in North Phoenix.