It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, ...

Roast the fish and veggies at 400° for 15-20 minutes, until the salmon is opaque and flakes easily with a fork. For perfect ...

This Pit Boss Cedar Plank Salmon Smoked is fantastic! I love that it’s the time of year I can catch salmon so trying out ...

Today, gourmet tinned seafood is inescapable. In my Los Angeles neighborhood, it’s everywhere — not just in markets but by the checkout at the stationery store next door and stacked between candles ...

Smoking salmon can produce great results, but not all types of salmon are equally suited to this cooking method. So we asked ...

That’s for Sunday, though. Tonight, I want to jump in the wayback machine, transport myself to the 1980s and the heyday of ...

Salmon skin can be a real pain to deal with. Unlike some fish with delicate, easy-to-peel skin, salmon skin tends to cling ...

One standout dish is from his Ultimate Fit Food cookbook. The Michelin-starred chef's grilled salmon with garlic mushroom and lentil salad recipe is packed full of 'powerhouse' superfoods brimming ...

As it turned out, to achieve this effect, the cook uses a secret ingredient. 4. Put the fillet on the orange and sprinkle with spices. 5. Combine the honey with the orange juice and brush the chicken ...

Four salmon fillets One tablespoon of brown sugar One teaspoon of olive oil One teaspoon of lemon zest Half a teaspoon of smoked paprika Half a lemon (quartered) Pinch of salt Olive oil Recipe ...