But he told the news site NU that Jewish organizations “never had any issue with jodenkoeken, which never had negative connotations.” How the cookies got their name is not known, but there are ...

Here are five recipes, including potato latkes and lemon ricotta kugel, from the Courier Journal's extensive recipe archive that are often eaten during Jewish holidays. Happy Hanukkah! Put flour ...

David Liederman sold some of his first chocolate-chunk David’s Cookies to Zabar’s in the 1970s — and in 1985 offered to buy the famed New York Jewish delicatessen. By then, he had the means ...