Simply put, Philadelphia-brand cream cheese has always been a New York creation. Five decades later — in the 1930s — Jewish ...

Inspired by a beloved childhood dessert, the gooey, crunchy “Can’t Get Knafeh of It” chocolate bar is a global sensation.

Ina Garten's recipe for chicken pot pie soup was inspired by a dish she spotted at an airport. It's comforting, rich, and absolutely delicious.

Arkansas heavenly tomato cake is incredibly moist, tender, and chocolaty. You'll never know there is tomato juice in the ...

With ingredients like ground beef, red potatoes, beans, green chiles, and vegetables, hearty slow-cooker cowboy casserole is ...

Break out your air fryer for the last air sign of the year, it's Aquarius season and we've got all the recipes you need to ...

I designed these chocolate covered marshmallow pops as a no-bake treat for Valentine’s Day. But you could easily customize ...

Jewish comfort foods are getting a glow up, thanks to a new generation of entrepreneurs intent on bringing kosher food to the masses, from Chutzpah's brisket dumplings and Schmutz's fig and pistachio ...

Tired of stirring—and intimidated by timing it right? Try Ina’s easy trick for this crowd-pleasing creamy side dish.

I took a 16-hour Amtrak ride in a roomette. Here are 4 things I wish I packed and 7 I'm glad I brought. Meta plans to cut 5% ...

Let us make your stay in Palma an unexpected experience. Come taste the flavor of the famous crespells, a Mallorcan Jewish pastry, and encounter dimensions of Mallorcan life you never before ...