Gui is opening February 22, the 130-seat steakhouse from chef Sungchul Shim behind seasonal Korean tasting menu spot Kochi ...
Standard kimchi is just the tip of the iceberg for this fermented condiment. We spoke with chef Sungchul Shim for advice on how to explore further flavors.
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Stevens Point Journal on MSNStevens Point's only Korean restaurant named one of best in U.S.A popular Stevens Point Korean restaurant has been named one of the best in the country. Here's what you need to know before ...
Okdongsik, a newly opened restaurant in Bayside, brings a fresh take on Korean comfort food with a focus on simplicity and ...
Yangmani closed its Olympic Boulevard space in 2024 and resurfaced in December along Western Avenue ...
Last year, Ahgassi Gopchang, a Los Angeles restaurant that specializes in offal, landed in Manhattan’s Koreatown. Now, ...
A new Korean fried chicken restaurant will open in East Norwalk next month, and its got a catchy name. Dippin' Chicken will open on 236 East Ave. on March 1, with the grand opening set for March ...
The enticing aromas of marinated grilled meats welcomed us into San Chang House, but the other thing that caught our ...
Chef Suresh Pillai’s golgappas are legendary in Kochi. Karthiyayini, a family-run seafood restaurant, serves fresh local fare.
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There is also fried calamari as well as tempura. Once the restaurant gets its liquor license, there will be Korean beers as well as soju. Julia and Mason Kim are already part of the food ...
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