Now, researchers have developed an approach that promises to improve the yields of CHO cells in drug production. The approach targets a key metabolic process: the secretion of lactic acid.

release flavor compounds and lower the sausage's pH through lactic acid production. This acidification leads to protein ...

Sour beers are enjoyed for their complex and often tart flavors, but brewing can sometimes be long and arduous. Researchers ...

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, ...

Now, researchers have developed an approach that promises to improve the yields of CHO cells in drug production. The approach targets a key metabolic process: the secretion of lactic acid.

Found yourself going a bit overboard with high-strength skincare acids? Lactic acid is the low-strength, gentle alternative that has incredible benefits, without the sensitivity. If you’re ...

Usually nothing to worry about, lactic acid is produced as a result of anaerobic metabolism – the process during which the body produces energy without oxygen. Here’s more information about ...

Known for their zesty profile, sour beers traditionally demand a time-consuming brewing process involving wheat starch for ...