Sourdough is a tangy-tasting bread made with naturally occurring yeasts and lactic acid bacteria. Here's what can make it ...

Drinking milk first thing in the morning is a common practice, from children to adults. But is it good to consume milk on an ...

Scientists have long suspected the keto diet might be able to calm an overactive immune system and help some people with ...

Biotechnology company The Cultivated B has introduced a new AI-driven biosensor system designed to enhance real-time ...

But why do flies hang around us? The reason depends on the species of insect, experts say. "For a certain group of them, they ...

Green tea extract, along with eight other ingredients used in health functional foods, are selected for safety and functionality re-evaluation by South Korea’s food and drug regulator.

In today’s fast-paced world, maintaining optimal digestive health is more crucial than ever. Many individuals struggle with ...

Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking ...

Biotechnology researchers have been experimenting with treating fresh seaweed with lactic acid bacteria (fermenting ... food to pass through the digestive system. The same brown seaweed used ...

All three were hooked up to machines that provided a readout of their vital signs, and all three were prepared to have a ...

Osaka Metropolitan University scientists have developed an artificial photosynthesis technology that produces precursors of biodegradable nylon from biomass-derived compounds and ammonia.

A polyester-type biodegradable plastic could be formed by using L-lactic acid as the raw material for ... to the photoredox system composed of a dye and a catalyst. "We have also succeeded in ...