Add the half and half and water and bring to a boil. Slowly stir in the grits with ... Add salt and pepper to taste. Toss the shrimp in the Cajun seasoning and set aside. In a large sauté pan ...

also called a low country boil for those of you in South Carolina! Overflowing with crab legs, mussels and shrimp, this Southern-style seafood boil also has sliced sausage, corn, and new potatoes.

After working in restaurants across the East Coast, a Georgetown native has returned to open his own restaurant in Pawleys Island.

Creating Doordom, my new midwinter holiday, got me out of the doldrums and created new sources of inspiration. I’ve never ...

From a local fish camp and beach bar to a pizzeria and riverfront favorite, here are 15 of the Daytona, Flagler area's most ...

That’s when I came across Skully’s Low Country Boil in Port Saint Joe – a must ... I had to try one. The shrimp were impressively large and incredibly fresh, and the generous portions ...

Every marina and dock boasts at least two to four restaurants and casual grills that offer gorgeous views and Old Bay-seasoned Lowcountry boil, which is a tasty mélange of Cajun-spiced shrimp ...

including the Hatch Shrimp Boat, famous smoked fish dip, Flounder Pounder Sandwich and Cajun-style low country crab boil. Whether a snowbird or longtime local, the odds that you have yet to visit ...

Perched right on the St. Marys River, the Riverside Cafe offers a front-row seat to one of the most beautiful waterways in Georgia. As you sit on the porch, watching the boats go by and digesting your ...

Mudcat Charlie’s serves up seafood so fresh, you’ll be checking for gills. Their seafood platters are like edible works of ...

Join our travel reporter, Anthony, to discover the best South Carolina beaches for relaxation, adventure, and amazing ...

Chef Patrick White reflects on how food brings us together as he celebrates the unique culinary identity of our region. He ...