Sunrise anchor Samantha Byrd spoke with Chef Jonathan Palacio in the 25th episode of News 11's cooking segment exclusive to ...

When it comes to outdoor grilling, few recipes combine simplicity and bold flavor like a Balsamic Caprese Grilled Flank ...

If you want to take your steak to the next level, this smoky seasoning may be just what you need to amp up the flavor and ...

The Japanese typically employ it on salmon, but miso is a terrific way of integrating savory flavors into steak, too. Use it in a marinade on a variety of cuts, like a strip steak, sirloin ...

One way to eat less meat is to find thoughtfully sourced steaks that aren’t pumped with hormones. It’s certainly more satisfying than the hockey pucks served at the neighborhood dive.

Open since 1977, Folk’s Folly fancies itself “Memphis’ Original Prime Steak House”. Native Memphian Humphrey ... with a variety of seafood from shrimp and scallops to oysters or marinated salmon. Beef ...

College football fans were left in awe as Miami tight end Cam McCormick brought his remarkable nine-year college career to an emotional close. The unforgettable moment unfolded on Saturday at the ...

There's something so satisfying about cutting into a juicy steak and savoring the deep, rich flavors of beef that's been bathed in an overnight marinade and then cooked to perfection. If ...