The Mozartkugel is like a symphony: layers of flavour, each complementing the other, creating a harmonious whole. It’s a little masterpiece you can eat — isn’t that exactly the kind of indulgence ...

The music has stopped for Mozartkugeln, arguably Salzburg's most famous sweets. Also known as 'Mozart Balls' the dark chocolate-covered pistachio, marzipan and nougat delights will no longer be made ...

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Mozart was known to enjoy liver dumplings pan-fried in butter with a side of sauerkraut. Some modern Austrian eateries still ...